Blood Orange Margaritas

blood orange margarita closeupThese beautiful Blood Orange Margaritas, on the rocks, with pink salt are a beautiful and delicious cocktail twist on the classic margarita, just in time for Valentine’s Day. Margaritas are a great compliment to most Mexican dishes, but since they’re not exactly traditional, I paired them with a not-so-traditional Mexican dish as well. Of course, they would do well with lots of different things, but I really loved them with my weeknight friendly pulled pork quesadillas. The sort of earthy, heavy character of the blood orange, as well as the little hint of sweetness mirrored the smokey sweet of the pulled pork. And the tart, cold and salt slaked the burn of the peppers. While these gorgeous Blood Orange Margaritas are great without a fancy garnish, here, I’ve served them with beautiful pink Himalayan salt on the rim. If you’re like me and you own all these weird and special ingredients, you look forward to the opportunity to use them. And since it’s still citrus season, margaritas with salt fit quite naturally. I started with my base 3-2-1 family margaritas, but toned down the potency a little so I could serve them with a weeknight Valentine’s Day meal by adding a little effervescence, which makes them extra refreshing. It doesn’t hurt that this recipe for Blood Orange Margaritas makes two servings and they’re pink! for Valentine’s.

Blood Orange Margaritas
Serves 2
Blood Orange Margaritas, on the rocks, with black salt are a beautiful and delicious cocktail twist on the classic margarita.
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Prep Time
5 min
Total Time
5 min
Prep Time
5 min
Total Time
5 min
195 calories
12 g
0 g
0 g
0 g
0 g
128 g
6 g
11 g
0 g
0 g
Nutrition Facts
Serving Size
128g
Servings
2
Amount Per Serving
Calories 195
Calories from Fat 1
% Daily Value *
Total Fat 0g
0%
Saturated Fat 0g
0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg
0%
Sodium 6mg
0%
Total Carbohydrates 12g
4%
Dietary Fiber 0g
0%
Sugars 11g
Protein 0g
Vitamin A
1%
Vitamin C
9%
Calcium
1%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Ingredients
  1. 3 ounces tequila
  2. 2 ounces triple sec
  3. 1 ounce lime juice
  4. 1 ounce blood orange juice
  5. 2 ounces seltzer water
Instructions
  1. Grind some fine salt onto a plate. You don't need much.
  2. Use a slice of blood orange to wet the rim of the glass. Dip the rim of the glass in the salt. salt the rim
  3. Mix all the ingredients in a pitcher or large glass. Stir.
  4. Pour the drink into the glasses over ice. Garnish with the blood orange slice. Enjoy!blood orange margarita in coupe
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calories
195
fat
0g
protein
0g
carbs
12g
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Dirty Laundry Kitchen https://www.dirtylaundrykitchen.com/

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