I thought of a lot of names for this particular drink. Spring Break! Piña Coladas. Impeach the Groundhog Piña Coladas. Seriously, Winter! Piña Coladas. I bet you’re sensing a theme. I just came back from Clearwater Beach and spring was definitely on my mind. I wasn’t thrilled this morning when I awoke to big snowflakes and the need for my down coat. So what’s a lady to do? Turn up the heat and fire up the blender. This variation on the classic provides a rich and flavorful piña colada and offers up the opportunity to show off those homemade maraschino cherries. ¾ cup rum (I used Appleton estates reserve) ½ cup pineapple juice ¾ cup pineapple ½ cup coconut milk ¾ cup sweetened cream of coconut 3 + cups ice pineapple to garnish maraschino cherry to garnish makes 4 … Continue reading →