This Grandpa P.O.’s Nog! – Eggnog is the real deal. Grandfather Peter Olaf Peterson’s recipe. Raw eggs. Real cream. 100 proof wild turkey. It’s not good for you. It might even be considered toxic. I make it once a year. Did I mention it’s amazing? Definitely make a little more than you need, because my Leftover Nog Swedish pancakes are mindblowing. Just sayin’. Grandpa P.O.’s Nog! – Eggnog is the only recipe I have from a grandfather, but fortunately, it’s the most important one. 1 qt Wild Turkey (100 proof) straight out of the freezer 1 qt whole milk 1 qt heavy cream 1 dozen eggs 2 cups sugar; divided Freshly grated nutmeg as garnish A party- because this is a serious quantity- in fact, if you don’t have a really big bowl and a really big plastic pitcher, you might want to check out the notes below, or make the recipe in two batches. Start by separating the eggs. Put the yolks in the largest bowl you have. Add the whites directly into the mixer bowl. Add 1 cup of sugar to the yolks and beat until pale and fluffy. It will truly become a very pale yellow … Continue reading
